Hi, I am Meagan!
I am a Colorado girl by heart but the city of San Francisco has kept me in good company since 2008. Back in 2018, I had the great opportunity to participate in a class with the Pachamama Alliance. It was there that I learned about the Drawdown Initiative, which encouraged me to take action based on the peer-reviewed data collected. And it clicked!
By not only taking care of our bodies by eating nutritious foods, we are also caring for our planet.
For the past two years, I have had great help on this journey.
I hope the culmination of my work and the education resonates with you and I encourage you to share this healthful message with those most precious to you.
Trixie K.
Hi, I'm Trixie! I'm a Food Allergy Awareness Enthusiast and the leader of the Food Allergy Superhero midweek activity day & Saturday Snacktime! I love cooking, baking, and spreading Food Allergy awareness! I am currently in college studying Musical Theatre. I'm so honored to be a part of The Healthy Kid Project and I can't wait to see everyone explore & learn.
Serenah T.
Hi, I’m Serenah!
I love cooking, making bread, and being in nature. I am passionate about fighting climate change and healthy, accessible food for all. I have worked with kids the past four years and I love being able to engage their curiosity. I think it’s very important to get excited about healthy eating and where food comes from at a young age, which is why I’m so excited to be a part of the Healthy Kid Project!
May R.
Hi, I am May!
I graduated from Saint Mary’s College in 2018 with a degree in Child Psychology and Theatre. My plant-based, environment-loving journey began in college, where she led the Green Community, worked for River of Words (an eco-art organization for kids), and eventually went vegan. I am based in Berkeley and am a preschool teacher at a nature-based, play-based school. Outside of teaching, I am also a performing artist and activist. When not working, I love to read, make art, and give endless love to my dog (and best friend), Talvin.
